NFSSC Members:



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NFSSC Newsletter


NFFSC Executive Director
Rhett H. Asher
NATIONAL FOOD SERVICE SECURITY COUNCIL
P.O. Box 1725
Olney, MD 20830
240.252.5542
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NFSSC General Counsel
Jim Coleman

Constangy, Brooks & Smith
571-522-6100
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What is NFSSC?

NFSSC brings together loss prevention and risk management professionals of the major casual dining and quick service restaurant chains for educational networking and professional development opportunities. The mission of NFSSC is to educate its members on those topics that can help improve and enhance the safety and security of employees and customers alike; to protect its member companies from erosive effects of crime on company assets; to address the public’s and government’s concern about security-related issues; and, to be an advocate for the food service industry.

Benefits of Membership

Attendance at our NFSSC Annual Meeting
- the premier event for loss prevention and risk management personnel in the chain restaurant industry

Access to the NFSSC Website
– provides information about the organization and its membership and serves as a resource for information sharing on best practices

Quarterly Newsletter
– information on current issues of interest, news from the organization and updates on current practices

Membership Directory
– a networking resource that provides all contact information for all members of NFSSC

Participation in Industry Advocacy Initiatives
– join and have a voice in how the industry responds to everything that affects the industry.